Full, complex body and sweat oaky nose are two of the distinctive qualities of Eagle Rare straight Bourbon. Made from Mashbill No. 1 featuring corn, rye and barley, the rare whiskey can be taken neat or over ice. The product of the legendary Buffalo Trace Distillery in Frankfort, Kentucky is made to mature over at least 10 years before wrapping it up in a classy bottle of massive bald eagle with outstretched wings.
A starting aroma of toasted oak, then flamed orange peel, rich cocoa, and candied almonds.
A solid blend of honey, oily walnuts, buttered bread, and a hint of red fruit.